When you have to satisfy different tastes what can you do? I made a batch of vanilla sponge cake and gave them different toppings. First up is the fresh lemon fondant with sugar flowers for those of a delicate nature.
Next up is the robust coffee fondant icing with chocolate buttons. Which do you prefer?
..........................robust coffee iced cakes with chocolate buttons.
Or would you like to sample one of each? I think that is my preferred option. Have a great weekend with lots of tea and/or coffee sipped from a delicate bone china cup or a big chunky workman's mug. Whatever your preference may be, have a good one! x